Each warmer of the brewer, whether you have a 2 or a 3 warmer unit, has an individual lighted warmer switch to indicate when it is ?on.? Having three warmers is great for a larger office where coffee is consumed at a faster rate. Three warmers also offer a larger variety of possible types or flavors of hot drinks. Tea, coffee and decaf coffee could be one choice or regular coffee, decaf coffee and a flavored coffee could be another choice that would keep all three of them warm.
Commercial pourover brewers have an attractive appearance that is styled to complement any d?cor as well as having a space-saving design. The Grindmaster 2 warmer brewer is 17-3/4″ high by 8-1/2″ wide by 16-1/2″ deep. On this brewer the decanter sits in back on the top of the brewer while the half-gallon reservoir opening is in front for easy filling. Talking about filling the reservoir, be sure to fill the reservoir with three (3) decanters full of water before plugging it for the first time. If it seems to leak the first time; it is okay and will not do it again.
Commercial pourover brewers are constructed of stainless steel. This makes cleaning the outside surface quick and easy. A damp cloth will clean all the surfaces and heating plates of the brewer. The plastic filter basket can be washed in the top shelf of a dishwasher; however, rinsing it well in a sink should be sufficient. If it needs further cleaning, use soapy water to clean it and then rinse it well with cold water.
There are other office brewers like the Bunn with preheated water, but they do come with additional warmers. And there are digital programmable brewers like this one, but they do cost around twice as much. For the money, the Grindmaster single brewer with two or three warmer plates does offer a better commercial product for a mid-sized office that wants more than one kind of coffee or more than just coffee.
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